{"title":"Soft Cheese","description":"","products":[{"product_id":"saint-marcellin","title":"SAINT MARCELLIN","description":"\u003cp\u003e\u003cstrong\u003eRhône-Alpes, P\u003c\/strong\u003e\u003cstrong\u003easteurised Cow's Milk\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA classic small medallion-shaped cheese with scattered white and–after several weeks maturation–blue bloomy moulds. The pate is slightly firmer and less lactic when young, becoming more oozing and melting with ripening. A lovely gentle round tasting cheese, with marked tangy\/fruity notes, especially well-paired with a southern Rhone wine.\u003c\/p\u003e\n\u003cp\u003eeach, approx. 150g\u003c\/p\u003e","brand":"La Fromagerie","offers":[{"title":"Default Title","offer_id":40373260222498,"sku":"SQ0956137","price":5.55,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0570\/3018\/0898\/products\/France_Cow_Saint_Marcellin.jpg?v=1650976415"},{"product_id":"triple-creme","title":"TRIPLE CREME","description":"\u003cp\u003e\u003cstrong\u003eCousance-les Triconville, P\u003c\/strong\u003e\u003cstrong\u003easteurised Cow Milk\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-contrast=\"auto\"\u003eTriple Creme is a pasteurised cow’s milk cheese, with a soft paste and bloomy rind, referred to as a triple cream as it is enriched with fresh cream. Produced by La Fromagerie Donge based in the Meuse department in the East of France. \u003c\/span\u003e\u003cspan data-ccp-props='{\"201341983\":0,\"335551550\":6,\"335551620\":6,\"335559739\":0,\"335559740\":259}'\u003e \u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003eIts flavour is mellow when young, intensifying as it matures, with rich hazelnut and mushroom notes, enforced with the taste of fresh cream. \u003c\/span\u003e\u003cspan data-ccp-props='{\"201341983\":0,\"335551550\":6,\"335551620\":6,\"335559739\":0,\"335559740\":259}'\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e500g\u003c\/p\u003e","brand":"La Fromagerie","offers":[{"title":"Whole (500g)","offer_id":40373261664290,"sku":"SQ2780148","price":24.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0570\/3018\/0898\/products\/France_Cow_Brillat_Savarin.jpg?v=1650976437"},{"product_id":"margalet","title":"MARGALET","description":"\u003cp\u003e\u003cstrong\u003eRouergue, Pasteurised Ewe Milk\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA soft, supple cheese in the style of Camembert. Delicate and mild, the white blooms on the rind round out the gentle arc of the flavour. Eaten fresh the taste is lactic and grassy, but with a little maturing depths of fruit and gamey sweetness emerge.\u003c\/p\u003e\n\u003cp\u003e 150g\u003c\/p\u003e","brand":"La Fromagerie","offers":[{"title":"Default Title","offer_id":40373262680098,"sku":"SQ6531669","price":6.4,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0570\/3018\/0898\/products\/France_Ewe_Margalet.jpg?v=1650976459"},{"product_id":"brie-de-meaux","title":"BRIE","description":"\u003cp\u003e\u003cstrong\u003eÍLE DE FRANCE, \u003c\/strong\u003e\u003cstrong\u003ePASTEURISED COW MILK, \u003c\/strong\u003e\u003cstrong\u003eTRADITIONAL RENNET\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA soft velvety texture with a tender bloomy rind. Mentioned anecdotally in writings dating back to the ninth century, this cheese is an absolute classic. The taste is complex and rounded and soothing, with notes ranging from mushroom to cauliflower to sauteed cabbage and leek. The pate is a rich golden colour, contrasting the bloomy whites and deeper flaxen flourishes on the rind.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003ePLEASE READ\u003c\/strong\u003e\u003cbr\u003eWe are currently unable to source our usual unpasteurised Brie from France due to the current restrictions on bringing in raw milk cow's cheese from France given the recent outbreak of Lumpy Skin Disease in France and Italy.\u003c\/p\u003e\n\u003cp\u003eWe would strongly recommend you take this opportunity to try the fabulous British Brie,  Baron Bigod, produced in Suffolk. \u003ca href=\"https:\/\/lafromagerie.live\/products\/baron-bigod\"\u003eClick here\u003c\/a\u003e to order Baron Bigod.\u003c\/p\u003e","brand":"La Fromagerie","offers":[{"title":"250g","offer_id":40373263663138,"sku":"SQ4582568","price":9.25,"currency_code":"GBP","in_stock":true},{"title":"500g","offer_id":40373263695906,"sku":"SQ7801423","price":18.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0570\/3018\/0898\/products\/France_Cow_Brie_de_Meaux.jpg?v=1650976479"},{"product_id":"fleur-de-maquis","title":"FLEUR DE MAQUIS","description":"\u003cp\u003e\u003cstrong\u003eTorra Vescovato, Corsica, Pasteurised Ewe’s Milk, Traditional Rennet\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA fresh cheese with a solid consistency, completely covered with aromatic herbs such as rosemary, thyme, fresh sweet chillies. Classic, handmade, with a melt-in-the-mouth texture and a sweet nutty taste which becomes even more aromatic when allowed to mature – spurring edible blue moulding over the herbs – and the edges begin to melt.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eSold by the unit, approx. 300g\u003c\/p\u003e\n\u003cp\u003ePairs well with \u003ca href=\"https:\/\/lafromagerie.live\/products\/valdition-rouge-own-label\" title=\"Valdition House Red Wine\"\u003e\u003cstrong\u003eValdition House Red Wine\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e","brand":"La Fromagerie","offers":[{"title":"Default Title","offer_id":40373265956898,"sku":"SQ8111477","price":15.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0570\/3018\/0898\/products\/France_Cow_Fleur_de_Maquis.jpg?v=1650976528"},{"product_id":"tunworth","title":"TUNWORTH","description":"\u003cp\u003e\u003cstrong\u003eHampshire, Pasteurised Cow’s Milk, Vegetarian Rennet\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eJulie Cheyney and Stacey Hedges originally went into business together using milk from a neighbouring farm. Julie has now left Stacey to make Tunworth with a new cheesemaker Charlotte Spruce, as Julie is making her own cheese, St. Jude. Whilst the almost melting edges cling to the fudgy centre with the rind giving a non-invasive taste or aroma, this is a great leap forward for British cheesemaking, taking on French styles of cheesemaking but with a distinctly English edge. Light earthy brassica vegetal notes come through. Perhaps not as nutty or earthy as a Camembert, it is nevertheless a delightful addition to the cheeseboard. Best enjoyed at around 5-6 weeks of maturation.\u003c\/p\u003e\n\u003cp\u003eApprox 250g\u003c\/p\u003e","brand":"La Fromagerie","offers":[{"title":"250g","offer_id":40373266087970,"sku":"SQ0428672","price":13.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0570\/3018\/0898\/products\/Britain_Cow_Tunworth_281_29.jpg?v=1650976530"},{"product_id":"waterloo","title":"WATERLOO","description":"\u003cp\u003e\u003cstrong\u003eVillage Maid Cheese, Berkshire, Thermised Cow’s Milk, Vegetarian Rennet\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSemi-soft natural grey\/white moulded wrinkled crust made with Guernsey milk using vegetable rennet. The cheese has a rather French farmhouse style with a creamy rich pâté, yet still slightly firm \u0026amp; flaky in the centre. Rich \u0026amp; buttery taste with a gentle earthy aroma.\u003c\/p\u003e","brand":"La Fromagerie","offers":[{"title":"Quarter (approx 200g)","offer_id":40373266743330,"sku":"SQ2221002","price":8.5,"currency_code":"GBP","in_stock":true},{"title":"Half (approx 400g)","offer_id":40373266776098,"sku":"SQ8715044","price":17.0,"currency_code":"GBP","in_stock":true},{"title":"Whole (approx 800g)","offer_id":40373266808866,"sku":"SQ2680522","price":34.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0570\/3018\/0898\/products\/Britain_Cow_Waterloo.jpg?v=1650976544"},{"product_id":"wigmore","title":"WIGMORE","description":"\u003cp\u003e\u003cstrong\u003eVillage Maid Cheese, Berkshire, Thermised Ewe’s Milk, Vegetarian Rennet\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA sheep’s milk cheese using vegetable rennet, \u0026amp; with natural wrinkled grey\/white moulds scattered between bloomy moulds on the crust. The sappy fruity rich flavour is quite sharp \u0026amp; crumbly when young, but with maturing the edges begin to melt making it a velvety rich mellow tasting cheese.\u003c\/p\u003e","brand":"La Fromagerie","offers":[{"title":"Quarter (approx 200g)","offer_id":40373266841634,"sku":"SQ4121565","price":11.45,"currency_code":"GBP","in_stock":true},{"title":"Half (approx 400g)","offer_id":40373266874402,"sku":"SQ8140338","price":22.9,"currency_code":"GBP","in_stock":true},{"title":"Whole (approx 800g)","offer_id":40373266907170,"sku":"SQ0645841","price":45.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0570\/3018\/0898\/products\/Britain_Ewe_Wigmore.jpg?v=1650976546"},{"product_id":"st-jude","title":"ST JUDE","description":"\u003cp\u003e\u003cstrong\u003eSuffolk, Unpasteurised cow's milk, Traditional rennet\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e90g\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe milk is slowly \u0026amp; gently turned into curds with little intervention – simply lifting the curds \u0026amp; ladling into moulds, turning daily until ready for sale. The flavours of the pasture are intact giving the cheese an earthy richness becoming more evident as it ages.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"La Fromagerie","offers":[{"title":"Default Title","offer_id":40373269692450,"sku":"SQ0076147","price":10.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0570\/3018\/0898\/products\/St_Jude_updated_web.jpg?v=1650976583"},{"product_id":"saint-felicien","title":"SAINT FÉLICIEN","description":"\u003cp\u003e\u003cstrong\u003eLYONNAIS,  PASTEURISED, TRADITIONAL RENNET\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA soft, tender medallion-shaped cheese with a natural washed gold coat with patches of white and blue bloomy moulds after a little ripening. The inside pate is soft, golden, and lactic, with a fruity, almost blackcurrant acid edge. A lovely end of meal cheese.\u003c\/p\u003e","brand":"La Fromagerie","offers":[{"title":"Default Title","offer_id":40660710719522,"sku":"","price":9.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0570\/3018\/0898\/products\/SAINTFELICIEN.jpg?v=1659614892"},{"product_id":"lambda","title":"LAMBDA","description":"\u003cp\u003e\u003cstrong\u003eToledo, Spain, Unpasteurised Ewe’s Milk\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eA completely unique new cheese from this artisan Manchego producer. Semi-soft rind washed giving a full bodied aroma and smooth texture. Expressive taste that is savoury with sweet acidity. Fine white wines as well as semi sweet styles would be good matches.\u003c\/p\u003e","brand":"La Fromagerie","offers":[{"title":"Half (approx 650g)","offer_id":59156885504374,"sku":"SQ0038452","price":41.0,"currency_code":"GBP","in_stock":true},{"title":"Whole (approx 1.3kg)","offer_id":59156885471606,"sku":"SQ0038451","price":82.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0570\/3018\/0898\/files\/Lambda.jpg?v=1793190507"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0570\/3018\/0898\/collections\/Front_Window_web_kelly_edits_3_2_1_2002c83b-b971-4aa6-b736-24b507708893.png?v=1657123228","url":"https:\/\/lafromagerie.live\/collections\/soft-cheese.oembed","provider":"La Fromagerie","version":"1.0","type":"link"}