{"product_id":"brightwell-ash","title":"BRIGHTWELL ASH","description":"\u003cp\u003e\u003cstrong\u003eWales, Unpasteurised Goat’s Milk, Vegetarian Rennet\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Fraser Norton and Rachel Yarrow from their own milking herd of pedigree Anglo Nubian goats. The ash coated disc has a fresh and tangy taste with a more crumbly compact texture enhanced by the ash coat. Aged for 21 days at the farm, we like to age it a further week in Cheese Room with controlled temperature and humidity to bring out the more complex flavours to the cheese and encourage the white bloom.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"La Fromagerie","offers":[{"title":"Default Title","offer_id":40373268643874,"sku":"SQ1055572","price":12.6,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0570\/3018\/0898\/products\/Britain_Goat_Brightwell_Ash_web.jpg?v=1650976565","url":"https:\/\/lafromagerie.live\/products\/brightwell-ash","provider":"La Fromagerie","version":"1.0","type":"link"}